We cook with Habadje

With a little exaggeration, one could say that the chicken is a kind of modern rabbit. After the number of small rabbit farmers decreased, chicken took a similar position in Czech households due to its simple preparation, affordability and delicious taste. Who doesn’t love soft, tender and easily digestible chicken meat? 500 g of chicken …

Make Honey Chicken Breasts! With a little exaggeration, it can be said that the chicken is a kind of modern rabbit Read More »

large chicken breast 2 pcs ½ cup sun-dried tomatoes ½ cup coarsely chopped spinach ½ feta cheese ½ cup mozzarella olive oil salt ground pepper With a little exaggeration, one could say that the chicken is a kind of modern rabbit. After the number of small rabbit farmers decreased, chicken took a similar position in …

Chicken stuffed with tomatoes and spinach. There are dozens, maybe hundreds, of variations on how to process chicken Read More »

4 chicken legs 1 large carrot 1 onion 4 cloves of garlic a handful of dried dates a handful of raisins a handful of pitted olives 1 teaspoon of dried thyme 1 tsp chili 1 teaspoon ground cumin 1 teaspoon of turmeric 2 tablespoons of butter salt pepper With a little exaggeration, one could say …

Moroccan chicken. Exotic on a plate with lots of Arabic spices with sweet sauce and rice Read More »